Hermcol®Umutuku 2BP (Umutuku Umutuku 48: 2)
Ibisobanuro ku bicuruzwa
| izina RY'IGICURUZWA | Hermcol®Umutuku 2BP (PR 48 ： 2) |
| CI Oya | Umutuku Umutuku 48 ： 2 |
| CAS No. | 7023-61-2 |
| EINECS No. | 230-303-5 |
| Inzira ya molekulari | C.18H11CaClN2O6S |
| Icyiciro cya Pigment | Mono azo |
Ibiranga
Hermcol®Umutuku 2BP, muburyo bwa poro yumutuku, ni irangi rishobora gukoreshwa mugucapisha wino hamwe na sisitemu yo gusiga amarangi.Iki gicuruzwa gifite uburemere bwihariye hagati ya 1.5 na 1.7, ubwinshi bwinshi buri hagati ya 2,2 na 2,6 l / kg, hamwe nubunini buringaniye buri hagati ya nanometero 100 na 200.Kubijyanye na acide sulfurike yibanze, ni umutuku-umutuku, nyuma yo kuyungurura, yerekana imvura yubururu-umutuku, kubijyanye na aside nitricike yibanze, iba umutuku-umutuku, naho hydroxide ya sodium, itukura .Umucyo mwiza nubushyuhe.Acide nkeya hamwe no kurwanya alkali.
Gusaba
Hermcol®Umutuku 2BP urasabwa kuri wino ya offset, wino ishingiye kumazi, irangi ryinganda, amarangi ashingiye kumashanyarazi, amarangi ashingiye kumazi, amarangi yifu, irangi rya nitro, icapiro ryimyenda, nayo ikwiranye na wino ishingiye kumashanyarazi, plastike, ibyiciro byingenzi, rubber.
Amapaki
25kgs cyangwa 20kgs kumufuka wimpapuro / ingoma / ikarito.
* Gupakira byabugenewe biboneka kubisabwa.
QC n'impamyabumenyi
1. Laboratoire yacu ya R&D igaragaramo ibikoresho nka Mini Reactors hamwe na Stirrers, Pilote Reverse Osmose Sisitemu na Drying Units, bigatuma tekinike yacu iyobora.Dufite sisitemu isanzwe ya QC yujuje ubuziranenge bwa EU nibisabwa.
2.Ku cyemezo cya sisitemu yo gucunga ubuziranenge bwa ISO9001 hamwe nicyemezo cya sisitemu yo gucunga ibidukikije cya ISO14001, isosiyete yacu ntabwo yubahiriza gusa gahunda ihamye yo kugenzura ubuziranenge ikurikije amahame mpuzamahanga, ariko kandi yibanda ku kurengera ibidukikije no guteza imbere iterambere rirambye ryayo n'umuryango.
3.Ibicuruzwa byacu byujuje ibyangombwa bisabwa bya REACH, FDA, AP ya EU (89) 1 & / cyangwa EN71 Igice cya III.
Ibisobanuro
Ibintu bifatika na shimi:
| INGINGO | Ibisobanuro |
| Kugaragara | Umutuku |
| Imbaraga (%) | 95-105 |
| Gukuramo amavuta (ml / 100g) | 45-55 |
| Kurwanya Amazi | 4 |
| Kurwanya Amavuta | 4 |
| Kurwanya Acide | 4 |
| Agaciro PH | 7.5-8.5 |
| Kurwanya Alkali | 4 |
| Kurwanya Inzoga | 4 |
| Ubucucike (mg / 100g) | 1.71 |
| Kurwanya urumuri | 6 |
| Ubushyuhe (℃) | 180 |
